- pastry-making
- s.repostería.
Nuevo Diccionario Inglés-Español. 2014.
Nuevo Diccionario Inglés-Español. 2014.
Pastry — This article describes Pastry in food. For the Distributed Hash Table system, see Pastry (DHT). Pastry is the name given to various kinds of baked goods made from ingredients such as flour, butter, shortening, baking powder or eggs. It may also… … Wikipedia
pastry blender — noun : a device consisting of a handle with wires fastened to each end so that they form a deep curve that is used in cutting fat into flour in pastry making * * * a kitchen utensil having several parallel wires bent in a semicircle and secured… … Useful english dictionary
pastry cook — noun a chef who specializes in pastry • Hypernyms: ↑chef * * * pastry cook, a person who makes pastry or whose business is making or selling pastry. * * * ˈpastry cook 7 [pastry cook] noun a professional cook whose main job is to make ↑ … Useful english dictionary
Pastry chef — A pastry chef or pâtissier is a station chef in a professional kitchen, skilled in the making of pastries, desserts, and other baked goods. They are employed in large hotels, bistros, restaurants, and bakeries. s may also be members of the pastry … Wikipedia
Pastry bag — A pastry bag is used to pipe semi solid foods by pressing them through a narrow opening at one end, for many purposes including cake decoration. It is filled through a wider opening at the opposite end, rolled or twisted closed, and then squeezed … Wikipedia
pastry — [[t]pe͟ɪstri[/t]] pastries 1) N UNCOUNT Pastry is a food made from flour, fat, and water that is mixed together, rolled flat, and baked in the oven. It is used, for example, for making pies. 2) N COUNT A pastry is a small cake made with sweet… … English dictionary
pastry */ — UK [ˈpeɪstrɪ] / US noun Word forms pastry : singular pastry plural pastries 1) [uncountable] a food made by mixing flour, fat, and water. The mixture is rolled flat and used for making pies and other food. 2) [countable] a type of cake made from… … English dictionary
pastry bag — noun : a funnel shaped container for holding soft food mixtures (as mashed potatoes, icing, or whipped cream) from which the foods are forced through a pastry tube at the tip in making ornamental spreads or decorations * * * pastry bag, a bag of… … Useful english dictionary
pastry — pas|try [ peıstri ] noun * 1. ) uncount a food made by mixing flour, fat, and water. The mixture is rolled flat and used for making PIES and other food. 2. ) count a type of cake made from sweet pastry … Usage of the words and phrases in modern English
pastry — [ˈpeɪstri] noun 1) [U] a food made by mixing flour, fat, and water. The mixture is rolled flat and used for making PIES and other food. 2) [C] a type of cake made from sweet pastry … Dictionary for writing and speaking English
pastry flour — noun : a flour usually manufactured from soft wheat low in gluten content and milled very fine that is especially suitable for making pastry and cake … Useful english dictionary